そばと豚足となべの よいひ

Salmon, offal, chicken neck meat, meatballs, and fresh vegetables are simmered together and finished in a nutritious homemade sake lees miso soup.This miraculous product is perfect for beauty and health, allowing you to aim for beauty by eating it! While enjoying kasujiru (sake lees soup) is a well-established culture in the Kansai region, this style is rare in Aichi Prefecture, offering a unique experience you won't find anywhere else.

Pig's trotters are packed with collagen, making them great for beauty and health. Careful preparation and serving them with our special miso sauce will enhance their flavor even further.The sweet and rich flavor of the sauce perfectly complements the tenderness of the pig's trotters, creating a melt-in-your-mouth texture! It pairs wonderfully with beer or sake.

A superb dish featuring salmon, offal, chicken neck meat, and fresh vegetables used in generous portions.By stir-frying with our secret sake lees miso sauce, a rich umami and depth of flavor are brought out, further enhancing the taste of the ingredients.With its savory aroma filling the air, the crispness of the vegetables and the juiciness of the offal combine perfectly, sure to whet your appetite!